Definition
A dietary practice followed by a significant portion of the Indian population, where individuals abstain from consuming meat, poultry, and fish. This is often rooted in religious, cultural, and ethical beliefs.
Why it matters (in Poovi’s context)
It explains the prevalence and importance of dishes like paneer curry, which cater to a large vegetarian demographic in India.
Key properties or components
- High prevalence
- Cultural influence
- Religious undertones
Contradictions or debates
None.