Definition
A spice blend used in Indian cooking, typically including ingredients like paprika, cumin, coriander, and ginger. It’s often used to marinate meats for dishes cooked in a tandoor.
Why it matters (in Poovi’s context)
Identified as a key component in the marinade for the scorpion prawns, contributing to their flavour profile.
Key properties or components
- Spice blend
- Indian origin
- Used for marinades
Contradictions or debates
None.