Definition

A lamb shank that has been slow-cooked with Indian spices (masala) for an extended period, then finished on a grill, and served as part of a roast dinner.

Why it matters (in Poovi’s context)

A key dish featured in the video, showcasing the fusion of Indian flavours with the traditional roast dinner concept.

Key properties or components

  • Lamb shank
  • Slow-cooked
  • Indian spices
  • Grilled finish
  • Rich gravy

Contradictions or debates

None.

Sources